Ayam Zaman Mixed grill : Chargrilled skewers of kafta, shish taouk, meat and lamb ribs served with French fries, garlic and chili sauce.
Shish Tawook : Chargrilled chicken cubes marinated in a Lebanese style, served with French fries,garlic and chili sauce.
Kafta : Chargrilled skewers of seasoned minced meat with onion, parsley and Lebanese spices served with French fries and chili sauce.
Kabab Khoskhash : Chargrilled skewers of minced lamb, served on a bed of fresh chopped tomato,onion, spicy sauce and French fries.
Boneless Chicken : Chargrilled boneless chicken, served with french fries, garlic and chili sauce.
Learn MoreHummous : Chickpeas puree mixed with tahini and lemon juice, and served with olive oil.
Moutabel :Chargrilled eggplant puree mixed with tahina, fresh lemon juice, olive oil and pomegranate.
Fatteh Hummus : Layers of boiled chickpeas, fried bread and crushed garlic, topped with yogurt and pine seeds.
Fattet Batenjen : Layers of fried eggplant, boiled chickpeas, fried bread and crushed garlic and pomegranate molasses, topped with yogurt and pine seeds.
Moujanat : Deep fried selection of Arabic savories (sambousek meat, sambousek shrimps, spinach fatayer and cheese rolls).
Makanik Sausage : Fried Lebanese beef sausages with lemon butter sauce.
Batata Harra : Cubes of potato sautéed with garlic, coriander, fresh chilli and sumac.
Kasbeh with Rouman : Fried chicken liver glazed with your choice of garlic and lemon sauce or pomegranate sauce.
Jawaneh Dajaj wings :Chargrilled marinated chicken wings served with coriander, lemon and garlic.
Learn MoreFattoush : Traditional salad with lettuce, tomato, cucumber, mint,onion, radish, sumac and toasted Lebanese bread with lemon, olive oil dressing and red grape vinegar.
Tabbouleh : Chopped parsley with tomato, fresh mint, onion,cracked wheat, lemon juice and olive oil dressing.
Khadra Salad : Fresh lettuce, zaatar, rocca, parsley, mint, tomato, onion, and green olives, with lemon juice and olive oil.
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